Mix all the dry ingredients (almond flour, oat flour, pumpkin pie spice seasoning, baking soda, salt) together in a medium-sized mixing bowl

Whisk all the wet ingredients (pumpkin puree, egg, maple syrup, coconut sugar, coconut oil, vanilla extract) together in a large mixing bowl

Slowly whisk the dry ingredients into the wet ingredients making sure there are no clumps. The mixture will be pretty sticky

Line a cookie sheet with parchment paper

Using a spoon, spoon the mixture onto the parchment paper into 16 equal cookies. I use the spoon to smooth out each of the cookies to make the cookies have more of a round shape