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–+ servings

Easy Vegan Black Bean Burgers

Kaleena Martinez
Easy Vegan Black Bean Burgers that the whole family will love
5 from 1 vote
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dinner
Cuisine American
Servings 4 burgers

Ingredients
  

  • 1 can black beans
  • ½ cup diced red bell pepper
  • ½ cup diced onion
  • 2 cloves garlic (minced)
  • ½ cup cilantro
  • ½ cup almond flour
  • 2 tablespoon tomato paste
  • ½ teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions
 

  • Rinse and pat dry black beans
  • Line a baking sheet with foil, place beans evenly on baking sheet, cook beans under broiler for 5 minutes
  • When beans are done, place all ingredients in a food processor and pulse till combined
  • Place cooking oil of choice in a saute pan and turn to medium heat
  • Using your hands, form 4 evenly sized patties and place in saute pan
  • Cook patties for 5 minutes each side being very careful when flipping

*nutrition information is an approximate

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