Ingredients

Dice the chicken, season with salt and pepper, and cook 6-8 minutes.

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1.

Shred the chicken in a food processor or with a hand mixer.

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2.

Add the shredded chicken to a large mixing bowl

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3.

Add the hot sauce, mayo, and seasonings to the chicken and combine.

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4.

Slice the jalapenos in half, deseed them, fill them with the chicken mixture and wrap with bacon. Bake at 450 for 25-30 minutes.

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5.