These air fryer sweet potato wedges are the perfect balance between crispy and tender. They're an easy side dish that comes together in under 20 minutes and will surely become a family favorite.
If you're craving a snack or side dish that's irresistibly tasty, look no further than air fryer sweet potato wedges! These golden wedges are the perfect mix of crispy and tender, with a natural sweetness that pairs great with your favorite seasonings. Made in the air fryer, they come together with minimal oil, making them a healthier option that doesn’t skimp on flavor. Whether you're serving them as a side dish with a burger bowl or enjoying them as a guilt-free snack, these sweet potato wedges are sure to become a go-to favorite in your kitchen.
The best part about these sweet potato wedges, other than being easy to make, is you can customize the seasoning to whatever you like! You can even make them for a sweet treat by sprinkling them with cinnamon and coconut sugar.
Come along as I show you how to make them!
Ingredients
Substitutions
Sweet potatoes- You can use any kind of potato in this recipe.
Avocado oil- Olive oil or coconut oil also works great.
Seasonings- You can use whatever seasonings you like. I like the combination of chili powder, garlic powder, and paprika but the options for seasonings are endless.
Step by step
- Wash your sweet potatoes and cut them in half long ways.
- Cut each one of the halves into wedges by cutting long ways. You should get about 5 wedges per half depending on how big your sweet potatoes are.
- Add the wedges, avocado oil, and seasoning to a large bowl and toss to combine.
- Spray an air fryer basket with cooking spray and place the wedges in the basket, making sure not to overcrowd them. You may have to cook them in batches, depending on how big your air fryer is.
- Cook at 400 for 15 minutes stopping about halfway through cooking to shake the basket or flip them. Serve with your favorite dipping sauce.
Tips
- If you end up with big slices when cutting your wedges, you can cut them at a diagonal to make smaller wedges.
Storing and reheating
Store any leftover wedges in an airtight container in the refrigerator for up to a week.
Reheat your leftovers in the air fryer at 350 degrees for 5 minutes.
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Recipe
Easy Air Fryer Sweet Potato Wedges
Ingredients
- 2 medium sweet potatoes
- 1 tablespoon avocado oil
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon garlic powder
- ¼ teaspoon chili powder
- ¼ teaspoon onion powder
- ¼ teaspoon paprika
EQUIPMENT NEEDED
- Air fryer
Instructions
- Wash your sweet potatoes and cut them in half long ways.
- Cut each one of the halves into wedges by cutting long ways. You should get about 5 wedges per half depending on how big your sweet potatoes are.
- Add the wedges, avocado oil, and seasoning to a large bowl and toss to combine.
- Spray an air fryer basket with cooking spray and place the wedges in the basket, making sure not to overcrowd them. You may have to cook them in batches, depending on how big your air fryer is.
- Cook at 400 for 15 minutes stopping about halfway through cooking to shake the basket or flip them.
- Serve with your favorite dipping sauce.
Notes
Storing and reheating
Store any leftover wedges in an airtight container in the refrigerator for up to a week.
Reheat your leftovers in the air fryer at 350 degrees for 5 minutes.
Nutrition
*nutrition information is an approximate
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Hi, I'm Kaleena!
I'm a 30-something wife and dog mom who shares mostly gluten-free, dairy-free, Whole30, and Paleo-friendly recipes. Since doing my first Whole30 in 2017, I have completely changed my way of cooking. I love to create recipes made from real, flavorful ingredients that the whole family will love!
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